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Subsidies for irrigation in the past 100 years may be the most substantial
contribution to present groundwater scarcity issues. Certainly, federal
irrigation subsidies are at least the historical proximate, if not ultimate,
cause of some important water problems in the western United States (Hartmann and Goldstein, 1994). Interior Department economists have estimated that 38% of irrigation
subsidies ($800 million) go toward the irrigation of ``surplus'' crops--crops
that the U.S. Department of Agriculture pays other farmers not to grow. Payments
for surplus crops average $1.5 billion annually (Edwards and DeHaven, 2001). Thus the
government unnecessarily spends at least $2.3 billion per year on
irrigation-related subsidies. That total does not take into account the federal
money required to assist with alternate municipal water supplies or money to
relieve municipal damage, such as land subsidence, caused by aquifer
over-pumping. Reducing or eliminating irrigation subsidies will result in a shift
to the production of water-thrifty, more highly-valued crops, with decreasing
production of water-inefficient cereal crops. Eliminating subsidies would also
drive many farmers out of business, potentially leading to the failure of local
economies. (Gollehon, 1999).
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Andy Wingo
2001-12-10